How To Cook Filet Mignon On Traeger - How To Cook. Flip the tenderloin, and close the lid for another 10 minutes. You can brush them with olive oil before grilling or you can go for a little extra flavor and use bacon fat.
While traeger is heating up: Meat needs decent amounts of salt and pepper to help enhance the flavor. Close the sear plate, as you’ll be cooking the filet over indirect heat. I highly recommend making sure that your grill has been recently cleaned. Use an internal probe to identify when the filet mignons reach 120 degrees. Preheating will also give nice grill marks on the steak. Then preheat the grill till the temperature reaches 450 degrees fahrenheit. You can brush them with olive oil before grilling or you can go for a little extra flavor and use bacon fat. This might take up to 20 minutes depending on how cold it is. How long do you cook 2 inch steaks on the grill?
Have your mouth water while watching how to cook a. Preheating will also give nice grill marks on the steak. Meat needs decent amounts of salt and pepper to help enhance the flavor. Check out the recipe card. How to make traeger steak. I prefer to go for a simple fleur de sel sea salt and fresh ground tellicherry black peppercorn seasoning. While prepping the steak, preheat the pit boss to 450°f/232°c. Some parting advice on grilling filet mignon. You’ll then need to let the meat rest for another 5 to 10 minutes off the grill to allow its juices to flow back through every inch for a perfect steak cook and texture. Then preheat the grill till the temperature reaches 450 degrees fahrenheit. Always start with the best quality steaks you can find.
