How To Cook Bhuna Gosht - How To Cook

Bhuna Gosht

How To Cook Bhuna Gosht - How To Cook. Reduce the heat to low and cook for 20 minutes. Add the tomato puree into the mutton and give a mix.

Bhuna Gosht
Bhuna Gosht

Heat oil in a pan and add cumin seeds along with mace, cinnamon stick, bay leaf, cloves, green and black cardamoms. Add the tomato puree into the mutton and give a mix. Add onions and fry onions until the turn golden. Give occasional stir in between the whole time so that it won’t stick to the pan. Cook for 5 minutes and garnish with green chilies and julianne ginger. Garnish it with some coriander leaves. Cover and marinate for 2 hours. Also, sprinkle black pepper and mix well. Bakra eid special mutton recipe | easy to cook | how to make | madiha ki duniya |#eidspecialrecipes #eidrecipe #bakraeid #muttonrecipe #muttoncurry #muttonm. Now add cooked mutton masala and fry (bhuna) properly for few minutes until it changes color and oil separates.

Gosht refers to tender meat, cooked for a long time, and used as an ingredient in a number of indian and middle eastern dishes. Cook until meat is well done, add more water in between if necessary. #tasty #bhuna gosht #recipes | how to cook beef recipe | pakistani indian street food cooking dear friendslet's start how to cook bhuna gosht (beef)beefonion. Give occasional stir in between the whole time so that it won’t stick to the pan. Garnish it with some coriander leaves. Also, sprinkle black pepper and mix well. Reduce the heat to low and cook for 20 minutes. Once the excess water has evaporated off, add milk and mix again. When the mutton is cooked, add coriander powder, turmeric, red chili powder and mix together. Cook for 5 minutes and garnish with green chilies and julianne ginger. Add water in between if needed.