How To Cook White Fungus - How To Cook. What do you do with this thing? It does take some prep the dried raw ingredient, but s.
White Fungus Soup Authentic Chinese Food Recipes
Explore ramdom_keyword for thousands of unique, creative recipes. White snow fungus is a great addition to any soup, stew, or dessert. Wash in warm water and rinse 3 times. It does take some prep the dried raw ingredient, but s. Dried white fungus should be prepped before cooking by following these simple steps: In ancient china, it was an extravagant tonic. Cover the dried mushroom with water, and let. Reheat the remaining stock, add to. A good quality snow fungus has a large and loose ear flower with round shape, it usually white or slightly yellowish color and no black spots or impurities on. White fungus is also known as snow fungus, looks pure white to milky white and has a diameter of 5 to 10 cm.
Cover the dried fungus with clean water, and leave it for a good one to three hours or until the fungus turns to be gelatinously soft. Drain the fungus and remove any stems or hard areas. Cover the dried fungus with clean water, and leave it for a good one to three hours or until the fungus turns to be gelatinously soft. A good quality snow fungus has a large and loose ear flower with round shape, it usually white or slightly yellowish color and no black spots or impurities on. Dried white fungus should be prepped before cooking by following these simple steps: In ancient china, it was an extravagant tonic. It does take some prep the dried raw ingredient, but s. Reheat the remaining stock, add to. Cover the dried mushroom with water, and let. What do you do with this thing? Wash in warm water and rinse 3 times.