How To Cook Groundnut Soup - How To Cook

Ghanaian Peanut Soup Nkatenkwan GhanaPlus

How To Cook Groundnut Soup - How To Cook. [15] the best time to mix the blend is while the oil is heating up. Mix nut paste with a little liquid or stock and add to soup.

Ghanaian Peanut Soup Nkatenkwan GhanaPlus
Ghanaian Peanut Soup Nkatenkwan GhanaPlus

Add tomatoes, garden eggs, and okras. If fresh fish is used, add prepared fish about 15 minutes before the soup is ready; [15] the best time to mix the blend is while the oil is heating up. Stir and cook for 5 more minutes. Fidan palace şişli i̇stanbul 0541 908 41 58 While you wait, wash and shred the stockfish into smaller sizes. Simmer over medium heat for 45 minutes, or until the chicken is. Next, toast your groundnut and uziza seeds. Salt or water if needed. Stir, check for taste and turn off the heat.

Next, toast your groundnut and uziza seeds. Prepare other ingredients by grinding the pepper and the crayfish. You can allow it to simmer for just 2 ot 5 minutes, then turn off the fire. Reduce the heat to very low and start cooking. Add the salt, pepper, onions and carrots. Fidan palace şişli i̇stanbul 0541 908 41 58 Mix nut paste with a little liquid or stock and add to soup. If fresh fish is used, add prepared fish about 15 minutes before the soup is ready; Groundnut soup or peanut soup is a west african soup made from grinded groundnut or peanut butter, tomatoes, pepper, spices and stock. When all the ingredients are boiled well and the oil mixes well with soup base. As the meat gets tender, add the stock fish and let it cook for about 3 minutes then bring down the pot.