How To Cook Ginataang Gulay With Dried Fish - How To Cook
How to cook ginataang gulay.mix vegetable,coconut cream,dried fish
How To Cook Ginataang Gulay With Dried Fish - How To Cook. How to make ginataang upo with fried fish. Heat oil in a cooking pot.
How to cook ginataang gulay.mix vegetable,coconut cream,dried fish
Make the gata mixture by combining knorr ginataang gulay mix and water. Heat oil in a wok. Add half the garlic, ginger, chilies; Add dried fish and lightly fry, turning once or twice as needed. Season with salt and pepper. I forgot to do this but never mind. Pat dry and set aside. In a clean pan, heat and add 2 tablespoon cooking oil. Add jackfruit and cook for about 3 to 5 minutes. Saute the onion, garlic and ginger.
How to cook ginataang tambakol: Bring to a simmer and continue to cook for about 3 to 5 minutes until slightly thickened and reduced. Add sauteed shrimp paste and saute over low heat for 2 minutes. Season with salt and pepper. I forgot to do this but never mind. It's a fantastic in misua recipes but just as delicious on its own with coconut. Add the string beans, stir, and cook for 3 minutes. Add the shrimp and stir well, simmer for another 10 minutes. Add sautéed bagoong and stir. Sauté ginger, garlic and onion until aromatic. How to make ginataang upo with fried fish.
