How Long To Cook An 11Kg Turkey - How To Cook. How long you cook your turkey can vary, depending on the temperature of the oven and whether or not your turkey recipe calls for a stuffed or unstuffed bird. Don't allow the thermometer to touch the bone.
Turkey Liver (with Onions and Apples)
Calculate turkey cooking time and temperature. How long does it take to cook a turkey 11 lb? Check the turkey for doneness after two hours by inserting a meat thermometer into the thickest part of its thigh. When it reads 180 degrees, your turkey is done. The calculator does not apply to turkey that is boned and rolled. Turkey), or 15 minutes per pound for a stuffed turkey. Add the turkey when the oil begins to sizzle. Don't allow the thermometer to touch the bone. When the meat has browned on all sides, reduce to low heat and cook for another 15 to 20 minutes per pound. We recommend roasting turkey at 350 degrees f for 13 minutes per pound for an unstuffed turkey.
When the meat has browned on all sides, reduce to low heat and cook for another 15 to 20 minutes per pound. In an oven that is set at 180°c / 350ºf / gas mark 4, you should allow 20 minutes per pound, plus 20 minutes. Check the turkey for doneness after two hours by inserting a meat thermometer into the thickest part of its thigh. Turkey), or 15 minutes per pound for a stuffed turkey. Don't allow the thermometer to touch the bone. When the meat has browned on all sides, reduce to low heat and cook for another 15 to 20 minutes per pound. We recommend roasting turkey at 350 degrees f for 13 minutes per pound for an unstuffed turkey. Add the turkey when the oil begins to sizzle. An 11kg turkey should be cooked on 325 degrees fahrenheit for about 5 1/2 hours or until the internal stuffing temperature reaches 74 degrees celsius. Using a fan assisted oven at 180°c, your 8lb turkey (with no more than 12.8 ounces stuffing) will be cooked in 0 hrs. Calculate turkey cooking time and temperature.
